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Rutabagas, turnips, parsnips, oh my!

November 9, 2016 |

The Autoimmune Paleo Cookbook

A collection of root vegetables is growing in my refrigerator. This calls for immediate action!

Hooray for the library’s cookbook collection. Specifically, I made amazing root veggie chips from The Autoimmune Paleo Cookbook by Mickey Trescott.

But the real truth is I tend to buy odd things (i.e. too many vegetables) when I am tired. You know how some people say to never shop on an empty stomach? In my case, I should never shop unless I’ve had a a full eight hours the night before!

Here’s a peek at how I ended up with rutabagas, turnips, parsnips and more and what I did with them.